The wonderful pavlov’s cat has blogged her recipe for trifle and I figured, what better thing to do with some of these sexy beasts?
These are wonderful organic raspberries, purchased at the Salamanca Markets yesterday. We will make trifle with them tomorrow (though I must admit, I find it difficult to resist nabbing a couple each time I go into the fridge): YUM.
And of course, thank you so much, pav: you’ve saved me from urky trifle! And prevented family dischord! Huzzah!
